Thooyamalli Rice: The Nutraceutical Profile of Ancient Grains
8 min Technical Read

Thooyamalli is more than a staple; it is a functional food. Its resistance to pests during growth translates into a grain that requires minimal chemical intervention.
Glycemic Stability & Bran Integrity
The retained bran layer in our Thooyamalli rice provides essential B-vitamins and complex carbs that prevent post-meal glucose spikes.
- ✔High fiber retention
- ✔Rich in Vitamin B-Complex
- ✔Immune-boosting anthocyanins
